M
Maison Provence Restaurant
French restaurant on Havemeyer Street with brunch, lunch, and dinner service.
View Details →Carmine & Sons has been a Williamsburg pizza staple for over 40 years — founder Gaetano Gangone, a baker from Italy and Venezuela, opened it as Ray's Pizzeria in 1979, and his son Carmine renamed it when he took over in 1992. The casual, sports-focused spot serves pizza and cold beer, with catering and a party menu for groups. The family's stated passion: “Pizza and sports.”
| Mon | 12PM – 10PM |
| Tue | Closed |
| Wed | 12PM – 10PM |
| Thu | 12PM – 10PM |
| Fri | 12PM – 10PM |
| Sat | 12PM – 10PM |
| Sun | 12PM – 10PM |
French restaurant on Havemeyer Street with brunch, lunch, and dinner service.
View Details →